Typical citrus from the Piana di Sibari, clementines are born from the cross between the bitter orange and the mandarin orange. Cultivated since the 1930s in Italy, they represent one of the main productions in Calabria, where the mild climate and the characteristics of the land, succeed in enhancing its qualities. Required and exported all over the world, the clementines are recognized as a typical product with a controlled brand and guaranteed by the Consortium for the protection of I.G.P. Clementines of Calabria. From the juicy and aromatic pulp, the fruits are seedless, rich in vitamins and very sweet. The abundant presence of minerals, such as potassium, determines and regulates the functioning of the heart, making it a precious ally for the health of the body